Easy Chili Cheese Dog Bake Recipe
Quick and comforting Easy Chili Cheese Dog Bake combines savory chili, juicy hot dogs, melty cheese, and soft buns baked into a delicious casserole that’s perfect for busy weeknights and family meals.
- Author: Emilly
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 6-8 servings
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten Free (with gluten-free bun substitution)
Main Ingredients
- Hot Dogs: 8-10 (classic beef or turkey, cut into bite-sized pieces)
- Chili: 2 cups (canned or homemade, mild or spicy based on preference)
- Buns: 8-10 soft dinner rolls or hot dog buns, sliced in half
- Cheese: 2 cups shredded cheddar cheese (or a mix of cheddar and Monterey Jack)
- Onion: 1 small onion, diced
Condiments
- Mustard: to drizzle, about 2 tablespoons
- Ketchup: to drizzle, about 2 tablespoons
- Prepare the Buns: Slice your buns in half and arrange them in a greased baking dish, creating a cozy bed for the chili and hot dogs.
- Add the Hot Dogs: Cut the hot dogs into bite-sized pieces and evenly distribute them over the buns to ensure every serving has loads of tasty sausage.
- Spoon On the Chili: Generously ladle chili over the hot dogs and buns, letting the flavors meld as they bake into the bread.
- Sprinkle the Cheese and Onions: Top the chili with a hearty layer of shredded cheese and diced onions for melty richness and savory crunch.
- Bake Until Bubbling: Place the casserole in a preheated oven at 350°F (175°C) and bake for 20-25 minutes, until the cheese melts and the dish is hot throughout.
- Add Final Touches: Remove from the oven and let it cool slightly before drizzling with mustard and ketchup or adding any favorite garnishes.
Notes
- Use quality chili with good texture to avoid soggy bake.
- Don’t overload the buns to keep them from getting soggy but still flavorful.
- Mix cheeses like cheddar and Monterey Jack for more depth of flavor.
- Watch baking time closely to prevent drying out hot dogs or cheese.
- Let the bake rest a few minutes before serving to set perfectly.
Nutrition
- Serving Size: 1/6 of recipe
- Calories: 350 kcal
- Sugar: 5 g
- Sodium: 800 mg
- Fat: 20 g
- Saturated Fat: 9 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 25 g
- Fiber: 2 g
- Protein: 15 g
- Cholesterol: 40 mg
Keywords: easy chili cheese dog bake, chili dog casserole, quick family dinner, baked hot dogs, comfort food, gluten-free chili bake