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Texas Roadhouse Cinnamon Honey Butter

Texas Roadhouse Cinnamon Honey Butter

Texas Roadhouse Cinnamon Honey Butter is a smooth, creamy spread blending the warm spice of cinnamon with the natural sweetness of honey and buttery richness. Perfect for elevating breads, rolls, pancakes, and even desserts, this quick and easy recipe brings restaurant-quality flavor right into your kitchen.

Ingredients

Scale

Main Ingredients

  • 1 cup unsalted butter, softened
  • 1/4 cup honey
  • 1/4 cup powdered sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract (optional)

Instructions

  1. Soften the Butter: Begin with unsalted butter softened to room temperature to ensure easy whipping and a creamy, smooth consistency.
  2. Add Sweeteners: In a mixing bowl, blend the softened butter with honey and powdered sugar, whipping until light and fluffy.
  3. Mix in Cinnamon: Sprinkle ground cinnamon over the mixture and continue to whip thoroughly so the cinnamon is evenly distributed throughout.
  4. Optional Flavor Boost: Add vanilla extract if desired, mixing gently to incorporate without overpowering the main flavors.
  5. Chill and Serve: Transfer the cinnamon honey butter to a serving dish and chill for at least 30 minutes to allow the flavors to meld. Serve chilled alongside fresh bread or your favorite baked goods.

Notes

  • Use room temperature butter for easy mixing and a smooth texture.
  • Adjust cinnamon gradually to your preferred spice level.
  • Whip the mixture well to make the butter light and airy.
  • Choose raw or local honey for richer flavor.
  • Chill before serving for optimal spreadability and flavor development.

Nutrition

Keywords: Texas Roadhouse cinnamon honey butter, cinnamon honey butter, sweet butter spread, homemade cinnamon butter, butter for rolls, honey butter spread