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Pumpkin Spice Latte

Pumpkin Spice Latte

The Pumpkin Spice Latte is a cozy, warm beverage that perfectly embodies the flavors of fall. It combines rich espresso with smooth pumpkin puree and a blend of comforting spices like cinnamon, nutmeg, ginger, and cloves. This homemade recipe is easy to customize for sweetness and spice preferences, dairy or vegan options, and can be enjoyed as a creamy indulgence or a festive shared treat. Make it your own with simple ingredients and savor the essence of autumn in every sip.

Ingredients

Scale

Base Ingredients

  • 2 shots of freshly brewed espresso or strong coffee
  • 1 cup milk of your choice (whole, oat, almond, or coconut milk)
  • 2 tablespoons pumpkin puree (unsweetened, pure pumpkin puree)
  • 2 tablespoons brown sugar or maple syrup
  • 1/2 teaspoon pumpkin spice blend (cinnamon, nutmeg, ginger, and cloves)
  • 1/4 teaspoon vanilla extract

Optional Garnishes

  • Whipped cream
  • Ground cinnamon or pumpkin pie spice for dusting
  • Optional drizzle of caramel or chocolate syrup

Instructions

  1. Step 1: Brew the Espresso – Start by preparing two shots of strong espresso. This rich coffee foundation gives your Pumpkin Spice Latte its bold and intense flavor.
  2. Step 2: Heat the Milk and Spices – In a small saucepan, combine your chosen milk, pumpkin puree, brown sugar or maple syrup, and the pumpkin spice blend. Heat gently over medium-low heat, stirring constantly, until the mixture is steaming but not boiling.
  3. Step 3: Froth the Mixture – Use a milk frother or whisk vigorously to create a light foam. This adds a luxurious texture and blends the pumpkin and spices smoothly into the milk.
  4. Step 4: Combine and Flavor – Pour the heated, frothed pumpkin milk mixture into your coffee mug. Slowly add the brewed espresso on top. Stir gently and add vanilla extract to enhance all the lovely flavors.
  5. Step 5: Garnish and Serve – Top your Pumpkin Spice Latte with a generous swirl of whipped cream, then dust with cinnamon or pumpkin pie spice for a festive and photogenic finish.

Notes

  • Use freshly ground cinnamon and nutmeg for the most vibrant spice notes.
  • Select unsweetened, 100% pumpkin puree for authentic flavor without added sugars.
  • Froth the milk mixture well to achieve a creamy café-style foam.
  • Taste and adjust sweetness levels before serving to suit your palate.
  • Prepare your pumpkin spice blend ahead of time by mixing cinnamon, nutmeg, ginger, and cloves for convenience.

Nutrition

Keywords: Pumpkin Spice Latte, Fall Drink, Pumpkin Latte, Seasonal Coffee, Homemade Pumpkin Spice, Cozy Beverage