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Loaded Bacon Cheeseburger Tacos

Loaded Bacon Cheeseburger Tacos
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Loaded Bacon Cheeseburger Tacos are a delicious fusion of classic cheeseburger flavors and handheld taco fun. Featuring juicy seasoned ground beef, crispy bacon, melted cheddar cheese, and fresh toppings wrapped in warm soft taco shells, this recipe delivers a flavorful, satisfying meal perfect for weeknights or gatherings. With easy preparation and customizable options, these tacos offer a quick, crowd-pleasing twist on comfort food.

Ingredients

Scale

Main Ingredients

  • 1 lb ground beef (80/20 lean-to-fat ratio)
  • 6–8 strips bacon
  • 1 cup shredded sharp cheddar cheese
  • 6 soft taco shells (flour or corn tortillas)
  • 1/2 cup diced onion
  • 1/2 cup diced dill pickles
  • 1 cup shredded lettuce
  • 2 tbsp ketchup
  • 2 tbsp mustard
  • Salt and pepper, to taste

Instructions

  1. Cook the Bacon: Fry the bacon strips in a pan over medium heat until crisp. Transfer to paper towels to drain excess grease, then chop into bite-sized pieces for easy topping.
  2. Prepare the Beef: In the same skillet, leaving a little bacon grease for flavor, add the ground beef. Season with salt and pepper and cook over medium-high heat, breaking it up with a spatula until browned and cooked through, about 5-7 minutes.
  3. Warm the Taco Shells: Gently warm your soft taco shells on a skillet or in the oven until pliable and lightly toasted, which enhances their texture and makes filling easier.
  4. Assemble the Tacos: Layer the cooked beef onto each taco shell, followed by crispy bacon pieces, a generous sprinkle of melted cheddar cheese, diced onions, shredded lettuce, and pickle slices. Finish with a drizzle of ketchup and mustard.
  5. Serve Immediately: Serve the Loaded Bacon Cheeseburger Tacos right away while the cheese is warm and the bacon still crisp for the best textural contrast and flavor.

Notes

  • Use fresh, soft tortillas to ensure they hold ingredients well and don’t crack when folded.
  • Don’t overcook the beef to keep it juicy; cook until just browned and no longer pink.
  • Render bacon fat and use it to cook the beef to boost smoky flavor.
  • Add cheese on top of hot beef and cover briefly to melt properly.
  • Customize toppings to your preference, such as adding jalapeños or avocado for extra flavor and texture.

Nutrition

Keywords: bacon cheeseburger tacos, loaded tacos, comfort food, quick dinner, easy taco recipe, cheeseburger mashup, weeknight meal

Find it online: https://recipesemilly.com/loaded-bacon-cheeseburger-tacos/