Hawaiian Roll Grilled Cheese
A quick and easy snack combining the soft, slightly sweet texture of Hawaiian rolls with gooey melted cheese for a perfect sweet and savory grilled cheese sandwich. Ready in under 10 minutes, this melty treat is ideal for lunch, snacks, or a comforting side dish.
- Author: Emilly
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 4 sandwiches 1x
- Category: Appetizers
- Method: Grilling
- Cuisine: American
- Diet: Contains Gluten
Main Ingredients
- 8 Hawaiian rolls, sliced in half horizontally
- 8 slices of cheese (cheddar, mozzarella, or favorite melting cheese)
- 2 tablespoons butter, softened
Optional Add-ons
- 4 slices ham, turkey, or bacon (optional)
- Sliced jalapeños or a dash of hot sauce (for spicy twist)
- Spinach leaves, tomato slices, or avocado (for veggie variation)
- Honey mustard or walnuts (for a sweet and nutty flavor)
- Vegan cheese and plant-based spread (for dairy-free version)
- Prepare the Rolls: Slice your Hawaiian rolls in half horizontally, keeping the batch connected if possible to assist with even grilling and easy handling.
- Butter the Rolls: Spread a thin, even layer of softened butter on the outer sides of both the top and bottom halves of the rolls to ensure a golden-brown, crispy finish.
- Add the Cheese: Layer your choice of cheese slices inside the rolls. You can mix cheeses like cheddar and mozzarella for extra gooeyness and richer flavor.
- Grill the Sandwich: Place the sandwich on a heated skillet or griddle set to medium heat. Press gently with a spatula and cook for about 2-3 minutes per side, or until the bread is golden-brown and the cheese is melted.
- Serve Warm and Enjoy: Remove the sandwich from heat, slice if desired, and serve immediately for the best melty, comforting experience.
Notes
- Use room temperature cheese for faster and more even melting.
- Grill on low to medium heat to melt cheese thoroughly without burning bread.
- Butter generously to enhance crispiness and flavor.
- Cover the pan while grilling to trap heat and melt cheese quicker.
- Experiment with different cheeses like gouda, pepper jack, or Swiss for new flavors.
Nutrition
- Serving Size: 1 sandwich
- Calories: 320
- Sugar: 6g
- Sodium: 520mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 45mg
Keywords: Hawaiian roll grilled cheese, cheesy snack, quick grilled cheese, sweet and savory sandwich, kid-friendly snack