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garlic steak tortellini

garlic steak tortellini
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A comforting and flavorful garlic steak tortellini recipe combining tender steak, aromatic garlic, and creamy cheese tortellini. Ready in under 30 minutes, it’s a quick, hearty meal perfect for busy weeknights or casual dinners.

Ingredients

Scale

Steak and Protein

  • 8 oz flank or sirloin steak, thinly sliced

Pasta

  • 12 oz fresh or frozen cheese tortellini

Sauce and Aromatics

  • 3 cloves garlic, minced
  • 2 tbsp olive oil
  • 1 cup heavy cream or half and half
  • 1/2 cup freshly grated Parmesan cheese
  • Salt and pepper, to taste

Garnish

  • 2 tbsp chopped fresh parsley or basil

Instructions

  1. Prepare and Sear the Steak: Season the thinly sliced steak with salt and pepper. Heat olive oil in a skillet over medium-high heat and sear the steak quickly until browned but still juicy inside. Remove from skillet and set aside.
  2. Cook the Tortellini: Bring a large pot of salted water to a boil. Cook the cheese tortellini according to package instructions, about 3 to 5 minutes. Drain and reserve a little pasta water.
  3. Sauté the Garlic: In the same skillet, add more olive oil if needed. Add minced garlic and sauté over medium heat about 1 minute until fragrant but not browned.
  4. Make the Creamy Sauce: Pour in heavy cream or half and half, stirring to combine with garlic. Let simmer gently to thicken slightly, then stir in grated Parmesan cheese.
  5. Combine Everything: Return steak slices and cooked tortellini to skillet. Toss gently to coat with the creamy garlic sauce. Add reserved pasta water a tablespoon at a time if sauce is too thick.
  6. Finish with Fresh Herbs and Season: Turn off heat. Sprinkle chopped parsley or basil over the dish. Adjust seasoning with salt and pepper to taste. Serve hot.

Notes

  • Use room temperature steak for even cooking and tenderness.
  • Cook tortellini just until al dente to avoid mushiness.
  • Use fresh garlic for the best flavor and aroma.
  • Reserve pasta water to adjust sauce consistency.
  • Let steak rest after searing to retain juices.

Nutrition

Keywords: garlic steak tortellini, creamy steak pasta, quick Italian dinner, garlic pasta with steak, easy steak tortellini recipe

Find it online: https://recipesemilly.com/garlic-steak-tortellini/