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Cucumber Dill Salad

Cucumber Dill Salad

This Cucumber Dill Salad is a fresh, light, and flavorful dish combining crisp cucumbers with aromatic fresh dill and a tangy, creamy dressing. Perfect for hot days, it offers a refreshing crunch with zesty notes, making it an ideal side or snack for summer meals. Quick to prepare and easily customizable, this salad pairs beautifully with grilled meats, sandwiches, and Mediterranean-style dishes.

Ingredients

Scale

Cucumbers and Herbs

  • 2 large firm, crisp cucumbers (English cucumbers preferred)
  • 2 tablespoons fresh dill, finely chopped

Dressing

  • ½ cup Greek yogurt or sour cream
  • 1 tablespoon lemon juice or vinegar
  • 1 clove garlic, minced
  • Salt, to taste
  • Black pepper, to taste
  • 1 tablespoon olive oil (optional)

Instructions

  1. Prepare the Cucumbers: Wash and dry your cucumbers thoroughly, then slice them thinly using a sharp knife or mandoline for uniform crunch and ease of eating.
  2. Chop the Dill: Pick fresh dill sprigs and chop finely, avoiding woody stems to ensure a bright and aromatic flavor in your salad.
  3. Mix the Dressing: In a bowl, combine Greek yogurt or sour cream with lemon juice (or vinegar), minced garlic, salt, and pepper. Whisk until smooth and well blended. Add a splash of olive oil if desired for extra richness.
  4. Toss and Chill: Gently fold the sliced cucumbers and chopped dill into the dressing until evenly coated. Refrigerate the salad for at least 20-30 minutes to let the flavors meld and serve chilled for a refreshing taste.

Notes

  • Use English cucumbers for fewer seeds and thinner skin to keep the salad tender and less watery.
  • Lightly salt cucumber slices and let them sit for 10 minutes before mixing to draw out excess moisture and maintain crunch.
  • Fresh dill is key; avoid dried dill as it lacks vibrant flavor.
  • Add the dressing gradually to avoid overpowering the delicate cucumber flavor.
  • Chill the salad before serving to deepen flavors and enhance refreshment.

Nutrition

Keywords: Cucumber Dill Salad, refreshing salad, summer salad, light appetizer, gluten free, dairy creamy dressing, quick salad