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Crispy Baked Garlic Shrimp

Crispy Baked Garlic Shrimp

Crispy Baked Garlic Shrimp is a quick, easy, and delicious seafood dish featuring tender shrimp coated in a golden, garlic-infused crunchy crust. Baked instead of fried, this recipe offers a healthy, flavor-packed, and versatile meal perfect for weeknight dinners or impressing guests.

Ingredients

Scale

Shrimp

  • 1 lb medium fresh shrimp, peeled and deveined

Coating

  • 3 cloves garlic, minced
  • 1 cup panko breadcrumbs (use gluten-free if desired)
  • 2 tbsp olive oil or melted butter
  • Salt, to taste
  • Black pepper, to taste

Additional

  • 2 tbsp fresh lemon juice
  • 2 tbsp fresh parsley, chopped

Instructions

  1. Prepare the Shrimp: Begin by cleaning and patting dry the shrimp thoroughly to ensure the coating will stick perfectly.
  2. Mix Garlic and Coating: In a bowl, combine minced garlic, panko breadcrumbs, olive oil or melted butter, salt, pepper, and any optional seasonings (such as red pepper flakes or Parmesan cheese) until evenly mixed.
  3. Coat the Shrimp: Lightly dip each shrimp in lemon juice (or beaten egg for better adhesion) and then dredge thoroughly in the breadcrumb mixture, pressing gently to ensure an even, firm coating.
  4. Arrange and Bake: Place the coated shrimp in a single layer on a baking sheet lined with parchment paper. Bake in a preheated oven at 400°F (200°C) for 10-12 minutes or until the shrimp are golden and crispy.
  5. Garnish and Serve: Once baked, sprinkle the shrimp with freshly chopped parsley and an extra squeeze of lemon juice to enhance the flavors right before serving.

Notes

  • Pat shrimp completely dry before coating to prevent sogginess and achieve maximum crispiness.
  • Press breadcrumb mixture firmly onto each shrimp for an even garlic crust.
  • Use parchment paper to prevent sticking and ease cleanup.
  • Avoid overbaking as shrimp cook quickly; cook just until golden and cooked through.
  • Preheat oven fully to ensure consistent baking.

Nutrition

Keywords: shrimp, garlic shrimp, baked shrimp, crispy shrimp, seafood appetizer, quick shrimp recipe, gluten-free shrimp