Crispy Air Fryer Pizza Rolls
Crispy Air Fryer Pizza Rolls are a quick and easy snack featuring a perfectly crunchy shell with a gooey, cheesy center packed with savory flavors. Ready in under 20 minutes, these pizza rolls are ideal for game days, after-school treats, or appetizers. Using simple pantry ingredients, they offer a customizable and kid-friendly option with an irresistible crispy finish from the air fryer.
- Author: Emilly
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 10-12 rolls 1x
- Category: Appetizers
- Method: Air Frying
- Cuisine: American
- Diet: Gluten Free (if using gluten-free dough)
Basic Ingredients
- Pizza Dough or Crescent Roll Dough (enough for 10-12 rolls)
- 1 cup Shredded Mozzarella Cheese
- 1/2 cup Marinara or Pizza Sauce
- 20–24 Pepperoni Slices (or choice of protein)
- 1 tsp Italian Seasoning
- Olive Oil Spray (for crisping)
- Prepare the Dough: Roll out your pizza or crescent dough on a clean, lightly floured surface. Cut into small rectangles or squares, about 2 by 3 inches, so they’re easy to fold and cook evenly.
- Add the Fillings: Place a spoonful of marinara sauce in the center of each dough piece, followed by a sprinkle of shredded mozzarella, a few slices of pepperoni, and a pinch of Italian seasoning for that perfect pizza flavor.
- Fold and Seal: Fold the dough over the filling, forming a small roll or pocket. Press the edges firmly with a fork to seal every roll tight to prevent any cheesy leaks during cooking.
- Air Fry the Rolls: Preheat your air fryer to 380°F (193°C). Lightly spray the pizza rolls with olive oil to help them crisp up beautifully. Place them in a single layer inside the basket, making sure they don’t touch. Cook for 8–10 minutes until golden and crispy, flipping halfway through for even browning.
- Cool and Serve: Remove the rolls carefully, as the insides will be hot and melty. Let them cool for a few minutes before diving in for the perfect crispy, cheesy bite.
Notes
- Don’t overfill the rolls to prevent bursting during cooking.
- Use fresh dough for a lighter, airier crust and better texture.
- Preheat your air fryer to ensure immediate crisping and even cooking.
- Space rolls properly in the air fryer basket to promote airflow and prevent sogginess.
- Experiment with different cheese blends like provolone or gouda for unique flavors.
Nutrition
- Serving Size: 2 rolls
- Calories: 250
- Sugar: 3g
- Sodium: 550mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: air fryer pizza rolls, crispy pizza rolls, quick snack, cheesy snack, easy appetizer, gluten free pizza rolls, kid friendly snack