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Create Decadent Coffee Truffles

Create Decadent Coffee Truffles

Learn how to create decadent coffee truffles with simple pantry ingredients. These luxurious homemade treats combine rich dark chocolate and robust coffee flavors for a smooth, creamy, and indulgent experience perfect for gifting or savoring yourself.

Ingredients

Scale

Main Ingredients

  • 200g high-quality dark chocolate (60-70% cocoa), chopped
  • 100ml heavy cream
  • 1 tbsp instant coffee or espresso powder
  • 30g unsalted butter
  • 1 tsp vanilla extract

For Coating

  • Cocoa powder, for rolling
  • Optional: finely ground coffee, crushed nuts, shredded coconut

Optional Sweetener

  • Honey or maple syrup, to taste (optional)

Instructions

  1. Prepare the Ganache Base: Chop the dark chocolate into small pieces and place them in a heatproof bowl. In a small saucepan, gently heat the heavy cream and instant coffee or espresso powder just until simmering. Pour the hot mixture over the chopped chocolate, let it sit for a minute to soften, then stir until smooth and glossy.
  2. Add Butter and Flavor: Stir in the unsalted butter and vanilla extract into the smooth ganache until fully incorporated, enriching the texture and flavor.
  3. Chill the Mixture: Cover the bowl and refrigerate the ganache for at least 2 hours, or until firm enough to handle.
  4. Shape the Truffles: Using a small spoon or melon baller, scoop portions of the chilled ganache and quickly roll between your palms to form smooth, round balls. Place them on a parchment-lined baking sheet.
  5. Coat and Finish: Roll each truffle in cocoa powder or alternative coatings like finely ground coffee or crushed nuts. Arrange on a tray and refrigerate for another 30 minutes to set the coating.

Notes

  • Use high-quality dark chocolate for the richest and smoothest truffles.
  • Heat cream just until simmering to preserve flavor and texture.
  • Roll truffles quickly as ganache softens at room temperature.
  • Experiment with different coatings such as shredded coconut, sea salt, or espresso beans.
  • Store truffles chilled in an airtight container to maintain freshness.

Nutrition

Keywords: coffee truffles, chocolate truffles, homemade truffles, coffee dessert, no-bake truffles, vegan options