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Classic Apple Crumble

Classic Apple Crumble
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Classic Apple Crumble is a warm and cozy dessert combining tender, cinnamon-spiced tart apples with a buttery, crunchy crumble topping. Perfect for any season and occasion, it offers comforting flavors and textures that are simple to prepare and delightfully nostalgic.

Ingredients

Scale

Apple Filling

  • 6 cups tart and firm apples (such as Granny Smith), peeled, cored, and sliced
  • 1/2 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1 tablespoon lemon juice

Crumble Topping

  • 1 cup all-purpose flour (or gluten-free flour blend for gluten-free version)
  • 1/2 cup brown sugar
  • 1/2 cup cold unsalted butter, cut into small chunks
  • Pinch of salt
  • Optional: 1/2 cup chopped nuts (walnuts, pecans, almonds, or hazelnuts)

Instructions

  1. Prepare the Apples: Peel, core, and slice the apples into evenly sized pieces. Toss them with granulated sugar, ground cinnamon, and lemon juice to prevent browning and enhance flavor.
  2. Make the Crumble Topping: In a bowl, combine flour, brown sugar, a pinch of salt, and cold butter chunks. Use your fingers or a pastry cutter to mix until the mixture resembles coarse crumbs with pea-sized bits. Stir in optional chopped nuts if desired.
  3. Assemble the Dish: Spread the apple mixture evenly in a baking dish. Sprinkle the crumble topping evenly over the apples, ensuring good coverage for a crunchy finish.
  4. Bake Until Golden: Preheat the oven to 350°F (175°C). Bake the assembled crumble for 40-45 minutes until the topping is golden brown and the apples are bubbling gently underneath.
  5. Let It Rest Before Serving: Allow the crumble to cool for about 10 minutes to set and develop flavors before serving.

Notes

  • Use fresh, crisp apples to prevent the filling from becoming mushy.
  • Keep butter cold for a flaky, crunchy topping rather than greasy or dense.
  • Do not overmix the topping to maintain delicate texture.
  • Add a pinch of salt to your crumble topping to enhance sweetness and balance flavors.
  • Adjust sugar amount based on the tartness of your apples to suit your taste.

Nutrition

Keywords: apple crumble, classic dessert, cinnamon apples, comfort food, easy dessert, baking recipe

Find it online: https://recipesemilly.com/classic-apple-crumble/