Easy Air Fryer Pizza Rolls for Snack Time

If you’re craving a snack that’s crispy on the outside, melty and cheesy on the inside, and ready in minutes, then you’re absolutely going to adore these Air Fryer Pizza Rolls. This recipe captures all the classic pizza flavors packed into bite-sized rolls, cooked to golden perfection in your air fryer for a quick, tasty treat anytime. Whether it’s a quick after-school snack, game day munchies, or a party appetizer, these Air Fryer Pizza Rolls deliver everyone’s favorite pizza vibes with an easy, fuss-free approach.

Why You’ll Love This Recipe

• Speedy Snack Fix: Ready in under 20 minutes, these pizza rolls are perfect when hunger strikes fast.
• Super Crispy Texture: The air fryer crisps up the dough beautifully, giving you that irresistible crunch without frying in oil.
• Customizable Flavors: Easily swap or add fillings to suit your pizza preferences or dietary needs.
• Kid-Friendly Fun: These rolled up bites make snack time exciting, encouraging even picky eaters to enjoy.
• Minimal Ingredients, Maximum Taste: Simple pantry staples come together for a flavor-packed treat.

Ingredients You’ll Need

Gathering just a handful of basic ingredients, this recipe keeps it simple but vibrant—each component adds its own magic, from texture to flavor balance.

• Pizza Dough: Provides the soft and chewy base that crisps perfectly in the air fryer.
• Marinara Sauce: Adds rich tomato flavor and moisture to each bite.
• Mozzarella Cheese: The gooey, melty heart of each roll that cheese lovers will swoon over.
• Pepperoni Slices: Classic pizza topping for that savory, slightly spicy punch.
• Italian Seasoning: A blend of herbs that gives your rolls authentic pizza flavor.
• Olive Oil Spray: Helps achieve that golden, crunchy exterior without excess fat.

Variations for Air Fryer Pizza Rolls

Feel free to personalize this easy recipe according to your taste, dietary restrictions, or what’s on hand in the pantry—these variations keep the snack creative and fresh.

• Vegetarian Version: Swap pepperoni for sautéed mushrooms, bell peppers, or spinach for a veggie-packed option.
• Spicy Kick: Add red pepper flakes or use spicy chorizo for those who like a little heat.
• Gluten-Free Dough: Use your favorite gluten-free pizza dough to cater to gluten sensitivities.
• Extra Cheese Blast: Mix mozzarella with cheddar or parmesan for deeper flavor complexity.
• Herb Infusions: Incorporate fresh basil or oregano in the filling for a garden-fresh twist.

How to Make Air Fryer Pizza Rolls

Step 1: Prepare Your Dough

Roll out your pizza dough on a floured surface into a rectangle about 10 by 12 inches in size. This creates the perfect base to layer your delicious fillings.

Step 2: Add the Fillings

Spread a thin, even layer of marinara sauce over the dough, leaving about an inch border on all sides. Scatter your mozzarella cheese evenly across the sauce then layer the pepperoni slices on top. Sprinkle with Italian seasoning for that authentic pizza flavor.

Step 3: Roll and Slice

Carefully roll the dough tightly from one of the long edges, creating a roulade. Use a sharp knife to cut the roll into 1-inch thick slices—each slice becomes an individual pizza roll.

Step 4: Air Fry to Perfection

Lightly spray the air fryer basket with olive oil. Place the pizza rolls in a single layer with some space between them. Air fry at 370°F (188°C) for 8-10 minutes or until golden brown and crispy, flipping halfway through for even cooking.

Pro Tips for Making Air Fryer Pizza Rolls

• Don’t Overfill: Avoid stuffing too much filling to prevent dough bursting during cooking.
• Preheat the Air Fryer: A preheated basket helps achieve a crispy crust quickly.
• Use Parchment Paper: Place a piece of parchment at the bottom to prevent sticking and make cleanup easier.
• Even Spacing: Give each roll room so hot air circulates freely, ensuring crispiness on all sides.
• Check Early: Start checking for doneness at 7 minutes to keep from overcooking, especially if your air fryer runs hot.

How to Serve Air Fryer Pizza Rolls

Garnishes

Sprinkle with freshly chopped basil or parsley to add a burst of color and fresh aroma right before serving. A little grated parmesan on top can also elevate the cheesy goodness.

Side Dishes

Pair these pizza rolls with a crisp garden salad or a cool cucumber-yogurt dip to balance the warmth and richness. For extra indulgence, serve with extra marinara or ranch dressing for dipping.

Creative Ways to Present

Serve the pizza rolls on a wooden board with mini bowls of sauces for a fun sharing platter. You can also thread a few rolls on skewers for a playful “pizza roll kabob” presentation at parties.

Make Ahead and Storage

Storing Leftovers

Keep leftover Air Fryer Pizza Rolls in an airtight container in the refrigerator for up to 3 days. They stay tasty and maintain their texture well when reheated properly.

Freezing

Freeze the uncooked pizza roll slices by laying them out on a baking sheet until firm, then transfer to freezer bags. This makes for a convenient ready-to-air-fry snack anytime.

Reheating

Reheat leftover pizza rolls in the air fryer at 350°F (175°C) for 3-4 minutes to regain their crispy exterior and warm, melty center. Avoid microwaving to keep that perfect texture.

FAQs

Can I use store-bought pizza dough for this recipe?

Absolutely! Store-bought dough works wonderfully, saving you preparation time while still delivering great taste and texture.

Are Air Fryer Pizza Rolls healthy?

Compared to deep-fried options, these pizza rolls are a healthier choice because they use little to no oil and are loaded with wholesome ingredients like lean protein and fresh dough.

Can I make these vegan or dairy-free?

Yes! Use vegan cheese alternatives and choose plant-based pepperoni or veggies for fillings to suit dairy-free or vegan diets without sacrificing flavor.

How many pizza rolls does this recipe make?

Depending on the size of your dough and slice thickness, you can expect around 10-12 bite-sized Air Fryer Pizza Rolls per batch.

Can I prepare these ahead and cook later?

Definitely! Assemble and slice the rolls, then store them in the refrigerator or freezer until you’re ready to air fry fresh and crispy.

Final Thoughts

These Air Fryer Pizza Rolls are genuinely a game changer for snack time—so easy, so flavorful, and wonderfully crispy with every bite. They hit all the right spots from cheesy goodness to speedy preparation, making them a new favorite to keep on rotation. Grab your ingredients, fire up the air fryer, and treat yourself and your loved ones to this scrumptious, satisfying snack—you’re going to love every bite!

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