Easy Bang Bang Chicken Skewers Recipe to Try

If you’re craving a dish that’s bursting with flavor yet incredibly simple to prepare, Bang Bang Chicken Skewers are exactly what you need. This recipe combines tender, juicy chicken pieces coated in a creamy, spicy sauce that’s both addictive and perfect for sharing. Whether you’re planning a casual dinner or a fun party appetizer, these Bang Bang Chicken Skewers will quickly become a favorite on your menu because they balance heat, sweetness, and crunch effortlessly with every bite.

Why You’ll Love This Recipe

• Quick and Easy: Ready in under 30 minutes, perfect for busy weeknights or last-minute gatherings.
• Bold Flavors: The creamy, spicy sauce brings a punch that delights the palate without overwhelming it.
• Perfect for Sharing: Skewers are great for parties and casual meals, making serving and eating fun and mess-free.
• Customizable Heat Level: Adjust the spiciness to suit your taste, from mild to fiery hot.
• Healthy and Protein-Packed: Made with lean chicken breast for a satisfying, nutritious meal.

Ingredients You’ll Need

This Bang Bang Chicken Skewers recipe uses straightforward ingredients you likely have on hand, each chosen for its contribution to the dish’s rich flavor and texture. From fresh chicken pieces for tenderness to the tangy, creamy sauce that ties everything together, every ingredient plays a crucial role.

• Chicken breast: Boneless, skinless, cut into bite-sized pieces for quick cooking and great texture.
• Bamboo skewers: Soaked in water to prevent burning during grilling or broiling.
• Mayo: Adds creaminess and helps balance the heat of the sauce.
• Sriracha or chili sauce: Provides that signature spicy kick characteristic of Bang Bang flavors.
• Honey or sugar: Introduces a subtle sweetness to complement the spice and creaminess.
• Garlic powder: Enhances the overall savory profile without overpowering other flavors.
• Rice vinegar or lime juice: Adds brightness and a slight tang to cut through the richness.
• Salt and pepper: Essential for seasoning the chicken perfectly.

Variations for Bang Bang Chicken Skewers

One of the best things about Bang Bang Chicken Skewers is how easily you can adapt the recipe. Whether you need a gluten-free option, want to add veggies, or simply want to try a different sauce twist, these variations ensure the recipe never gets boring.

• Veggie-packed: Add bell peppers, zucchini, or cherry tomatoes to the skewers for extra color and nutrition.
• Gluten-free version: Use gluten-free mayo and check that your chili sauce is gluten-free to keep it safe and delicious.
• Spicy variation: Amp up the heat with extra sriracha or a dash of cayenne pepper in the sauce.
• Nuts for crunch: Sprinkle crushed peanuts or cashews on top before serving for added texture.
• Non-spicy alternative: Swap out chili sauce for sweet chili sauce or a mild hot sauce to keep flavor without too much heat.

How to Make Bang Bang Chicken Skewers

Step 1: Prep the Chicken

Cut the chicken breast into bite-sized cubes. This ensures quick and even cooking which keeps the chicken tender and juicy while it grills.

Step 2: Soak the Skewers

Soak bamboo skewers in water for at least 20 minutes before threading the chicken. This prevents the skewers from burning during cooking.

Step 3: Thread the Chicken

Carefully thread the chicken pieces onto the soaked skewers, leaving some space between each piece to ensure even heat distribution.

Step 4: Make the Bang Bang Sauce

Mix together mayonnaise, sriracha, honey, garlic powder, and a splash of rice vinegar or lime juice in a bowl until smooth and creamy.

Step 5: Cook the Skewers

Grill or broil the chicken skewers on high heat for 8-10 minutes, turning occasionally, until the chicken is cooked through and has a slight char.

Step 6: Coat and Serve

Brush the cooked skewers generously with the Bang Bang sauce or toss them lightly in a bowl with the sauce. Serve immediately for the best flavor.

Pro Tips for Making Bang Bang Chicken Skewers

• Use fresh chicken: Fresh cuts cook more evenly and are less likely to dry out.
• Don’t overcook: Chicken cooks quickly, so watch closely to keep it juicy and tender.
• Balance the sauce: Adjust sweetness and spice to your liking before coating the chicken.
• Rest before serving: Let the skewers rest a minute after cooking to retain juices.
• Skewer spacing: Avoid crowding chicken pieces on the skewers for even cooking and char.

How to Serve Bang Bang Chicken Skewers

Garnishes

Fresh chopped cilantro, sliced green onions, and a sprinkle of toasted sesame seeds add wonderful aroma and texture, elevating both looks and flavor.

Side Dishes

Serve Bang Bang Chicken Skewers alongside steamed jasmine rice, crunchy Asian slaw, or simple cucumber salad for a balanced and satisfying meal.

Creative Ways to Present

Arrange the skewers on a large platter with small bowls of extra Bang Bang sauce for dipping, or layer over a bed of lettuce leaves for easy hand-held serving at parties.

Make Ahead and Storage

Storing Leftovers

Store leftover skewers in an airtight container in the refrigerator for up to 3 days. Keep the sauce separate if possible to preserve freshness and texture.

Freezing

To freeze, thread uncooked chicken on skewers and wrap tightly with plastic wrap, then place in a freezer-safe bag for up to 2 months. Thaw overnight in the fridge before cooking.

Reheating

Reheat cooked skewers gently in the oven or on a grill to avoid drying them out. Add a fresh brush of Bang Bang sauce after warming to restore that creamy, spicy goodness.

FAQs

Can I use chicken thighs instead of breasts?

Absolutely! Chicken thighs offer more moisture and a richer flavor, which works wonderfully with the Bang Bang sauce.

What can I substitute if I don’t have sriracha?

Use any hot chili sauce or even a mix of hot sauce and a pinch of cayenne pepper for a similar spicy kick.

Is it possible to bake the skewers instead of grilling?

Yes, bake in a preheated oven at 425°F (220°C) for about 15-20 minutes, turning halfway through until cooked through and slightly charred.

Can this recipe be made vegetarian?

Replace chicken with firm tofu or cauliflower florets for a tasty vegetarian twist, and adjust cooking times accordingly.

How spicy is Bang Bang Chicken Skewers?

The spice level can be easily adjusted by varying the amount of sriracha in the sauce, making it perfect for all heat preferences.

Final Thoughts

Bang Bang Chicken Skewers are a delightful way to add excitement to any meal or gathering. With their irresistible balance of creamy, spicy, and sweet flavors, they’re sure to impress both family and friends. Give this recipe a try and enjoy the burst of flavor and fun they bring to your table!

Related Posts

• Why Crispy Fried Cornbread Steals the Show
• How to Make Crispy Homemade Cheez-Its Fast
• Why Melted Mozzarella & Ranch Chicken Bombs Are Irresistible

Print